PIER 39 Menu

SCREAMIN’ STARTERS

3.95 Chips & Salsa: Fresh, house made tortilla chips served with roasted tomato salsa.
4.50 Garlic Pizza Bread: Garlic focaccia bread topped with tomato sauce, garlic, and cheese.
5.95 Gnarly Garlic Fries: French fries tossed with our blend of lots of fresh garlic, olive oil,
fresh herbs and spices and parmesan cheese.
5.95 Outrageous Onion Rings: Thick cut onions breaded with panko and fried ‘til golden.
6.95 Teriyaki Chicken Wings: Plump drumettes seasoned and glazed with teriyaki sauce
and served with a cool ranch dip.
8.95 Crispy Salmon Nuggets: Fresh cubes of salmon, breaded and fried til golden. Served with a sweet chili sauce.
6.95 Chili Cheese Fries: French fries topped with our chili con carne, cheddar cheese sauce
and shredded jack and cheddar cheese. Killer Dude!!!!!
8.95 Crispy Fried Calamari: Tender rings of calamari house breaded with panko, fried ‘til golden served
with our firecracker cocktail sauce.
9.95 Pineapple Sweet & Sour Calamari: Crisp calamari and pineapple wok-tossed in our tangy honey sweet & sour sauce.
8.95 Mango Glazed Pork Ribs: Tender pork ribs simmered in our secret mango BBQ sauce.
9.50 Firecracker Shrimp Cocktail: Large shrimp served chilled with our firecracker cocktail sauce.
9.50 Coconut Fried Shrimp: Tender shrimp breaded with shredded coconut and fried, served with
our chili-lime dipping sauce.
9.95 Wipeout Nachos: A large plate of chips topped with black beans, cheddar & jack cheeses, sour cream,
guacamole and pico de gallo.; Add grilled chicken - 2.95; Add grilled skirt steak - 3.95
16.95 Surfin’ Sampler: Onion Rings, Teriyaki Chicken Wings, Salmon Nuggets and Coconut Shrimp
served with our chili-lime sauce.
New England Clam Chowder or Chili Con Carne: Cup - 3.95 Bowl - 4.95 Bread Bowl - 6.95; Bread Bowl & Salad Combo - 9.95

SHREDDING SALADS

5.95 House Salad: Mixed greens, tomato, cucumber, jicama and croutons tossed with our cilantro–lime vinaigrette.
11.95 Asian Chicken Salad: Five spice grilled chicken breast, cabbage, crispy noodles, lettuce, bean sprouts,
green onions, tossed with our ginger vinaigrette and sesame seeds.
12.95 Grilled Ginger Tuna: Seared tuna (rare), shredded lettuce and cabbage tossed with our ginger vinaigrette,
red and green onions, cucumbers, topped with pickled ginger, sesame seeds and wasabi aioli.
12.95 Grilled Salmon Salad: A fresh filet of salmon grilled on a bed of mixed baby greens, tomatoes, cucumbers,
red onions tossed in our house vinaigrette and drizzled with our ranch dressing.
7.95 Caesar: Who is Caesar anyway? Chopped romaine hearts tossed with a creamy Caesar
dressing and topped with shaved Parmesan cheese and croutons.; Add grilled chicken or shrimp-2.95
10.95 Taco Salad: Fresh chopped lettuce, black beans, jack and cheddar cheese, salsa, sour cream, guacamole and choice of chicken or steak.

PADDLIN’ PIZZAS

Our 9” personal pizzas are baked to order in our pizza oven.

9.95 Cheese Please: Mozzarella cheese, tomato sauce.
10.75 Pipline Pepperoni: Pepperoni, mozzarella cheese, tomato sauce.
11.95 BBQ Chicken: Shredded chicken, tomato-BBQ sauce, red onions, fresh tomatoes & mozzarella.
11.95 Chorizo & Chicken: Chorizo sausage, chicken, red onions, tomatoes, mozzarella cheese, fresh cilantro
and basil.
11.75 Hawaii 5 Ohhhh: Ham, pineapple, tomato sauce and mozzarella cheese.
10.95 Primo Pesto: Fresh basil pesto, mushrooms, tomato sauce topped with mozzarella.
11.95 The Veg Head: Mushrooms, green peppers, onion, zucchini, tomato sauce and mozzarella.
9.95 Build Your Own: Start with our whole milk mozzarella cheese then add as many toppings
as you like for 75¢ each.; Bacon – Black Olives - Fresh Garlic - Green Onions - Green Peppers - Grilled Chicken - Ham - Jalapeños - Mushrooms - Pepperoni - Pineapple - Red Onions - Tomatoes - Yellow Onion

FRIED SEAFOOD

All seafood entrees served with our pineapple coleslaw and crispy french fries.
12.95 Fish & Chips: Anchor Steam beer battered fish, fried ‘til golden and served with tartar sauce.
11.95 Fried Calamari & Chips: Tender rings of calamari, house breaded with panko, fried ‘til golden
and served with cocktail sauce.
14.95 Coconut Shrimp & Chips: Tender shrimp, breaded with shredded coconut and fried, served with
our honey-chili-lime dipping sauce.
15.95 Wipeout Fried Combo: A combination of fried fish, calamari and coconut shrimp.

KILLER ENTREES

14.95 Grilled Shrimp Kebob: Skewered shrimp, peppers, onions and pineapple grilled and brushed
with teriyaki sauce and sesame seeds.
15.95 Fresh Grilled Spiced Salmon: A fresh filet of salmon rubbed with a Cajun spice mixture and served
with a jalapeno cream sauce.
13.95 Teriyaki Chicken Bowl: Teriyaki chicken, coconut rice, sauteed veggies, and grilled pineapple.
15.95 Mango Glazed Pork Ribs: Tender pork ribs glazed with our secret mango BBQ sauce.
21.95 Surf & Turf: Skirt steak marinated in herbs and olive oil, grilled and topped with a blue cheese
butter and a skewer of grilled shrimp brushed with cilantro-lime butter.
13.95 Chipotle Chicken Penne Pasta: Chicken breast, mushrooms, and zucchini in a chipotle cream sauce over penne pasta.
17.95 Rippin’ Skirt Steak: Marinated in herbs and olive oil then grilled served with a blue cheese butter.
14.95 Shrimp Linguini: Shrimp, broccoli, tomatoes, in a garlic herb butter sauce.
15.95 Sizzling Shrimp & Steak Stir-Fry: Wok-seared shrimp & steak with fresh vegetables stir-fried with ginger, garlic, cilantro
and basil in a light soy sauce, served with coconut rice.

WIPEOUT BURGERS

Our Hamburgers are FRESH 1/2 LB. Niman Ranch Natural Angus Beef, grilled to order and served with lettuce, tomato, onion, pickle and crispy french fries.

9.95 Hamburger: Served on a fresh toasted bun.; Add Cheese 55¢.; Add Bacon 50¢.
10.95 The Jalapeño Burger: Topped with pickled jalapeños, jalapeño relish and melted jack cheese on a toasted bun.
10.95 BBQ Burger: Topped with tangy BBQ sauce, jack cheese and fried onions, served on a toasted bun.
10.95 The Hawaiian Burger: Topped with grilled pineapple, teriyaki glaze and melted jack cheese,
served on a toasted bun.
10.95 The California Burger: Topped with melted jack cheese, guacamole and bacon, served on a toasted bun.
8.95 Summer of Love Burger: Grilled vegetable patty, pesto aioli served on a toasted bun.
11.95 The Wipeout Burger: Topped with crisp bacon, melted blue cheese and fried onions, served on a toasted bun.
9.95 Turkey Burger: Ground turkey patty topped with jack cheese, served on a toasted bun.

SURFIN’ SANDWICHES

All sandwiches served with crispy french fries.

10.95 BBQ Beef or Chicken Sandwich: Chopped fresh meat, sautéed in tangy BBQ sauce with peppers and onions, melted jack cheese, served on a french roll, with coleslaw.
11.95 Grilled Ahi Tuna: Grilled rare, served on a toasted bun with pickled ginger and wasabi mayo.
11.95 Salmon B.L.T: A fresh filet of salmon on toasted french roll with bacon, lettuce, tomato and
a pesto mayo.
11.95 Teriyaki Pineapple Chicken: A grilled chicken breast, teriyaki sauce, grilled pineapple and jack cheese served
on a toasted bun.
10.95 Grilled Chicken Breast: Marinated in garlic and olive oil grilled served on a toasted bun.
10.95 BBQ Pork: Tender pulled pork simmered in tangy BBQ sauce served on a toasted bun with coleslaw.
10.95 The Beach Club: Sliced turkey, jack and cheddar cheese, bacon, lettuce, tomato, onion served on sliced sourdough with mayo.
9.95 Chili Cheese Dog: A 1/3 lb. Nathan’s all beef hot dog served on a french roll smothered with chili, melted cheddar cheese and shredded cheese with coleslaw and french fries.

BAJA TACOS

Served on corn tortillas with shredded cabbage, rice and black beans.
10.95 for any 2 taco combination. Add a 3rd taco for 2.00 more.

Fresh Grilled Fish: A fresh filet grilled with tomato salsa, jicama, red peppers and jalapeño cream.
Carnitas: Tender pulled pork with sweet grilled onions, tomato salsa and jalapeño cream.
Carne Asada: Grilled sliced skirt steak, tomato salsa and jalapeño cream.
Grilled Chicken: Fresh marinated and grilled chicken breast, tomato salsa and jalapeño cream.
Mango Shrimp: Tender shrimp simmered in a mango salsa and topped with jalapeño cream.

BURRITOS

Burritos are made fresh to order with black beans, rice, roasted tomato salsa, chedder & jack cheese.

11.95 Fresh Grilled Fish: A fresh filet grilled with tomato salsa, jicama, red peppers and jalapeño cream.
10.95 Carnitas: Tender pulled pork with sweet grilled onions, tomato salsa and jalapeño cream.
11.95 Carne Asada: Grilled sliced skirt steak, tomato salsa and jalapeño cream.
10.95 Grilled Chicken: Fresh marinated and grilled chicken breast, tomato salsa and jalapeño cream.
11.95 Mango Shrimp: Tender shrimp simmered in a mango salsa and topped with jalapeño cream.

KID’S MENU

Each Item 4.95

Cheese Quesadilla
Hot Dog with French Fries
Chicken Tenders with French Fries
Hamburger & Fries: with cheese, add 25¢
Kraft Mac & Cheese
Grilled Cheese Sandwich with French Fries
Fish & Chips
Mini Corn Dogs with French Fries

An 18% gratuity will be added to parties of 6 or more.
Sample menu items and prices may vary.